LunchMenu-01
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SHOTGUN SKEWERS | 8
Asian-marinated chicken, grilled over hard wood.

HATCH CHILE QUESO & GRILLED SALSA | 8
House-made queso, hatch green chiles, fresh tortilla chips.

Just the Grilled Salsa, with fresh tortilla chips – 6
Just the Hatch Chile Queso, with fresh tortilla chips – 7

CHICKEN TENDERS | 9
Hand-breaded, boneless tenders served
with two sauces for dipping:
BBQ, Bu alo, Ranch, Bleu Cheese, Honey Mustard

ARTICHOKE DIP | 9
Creamy & hot, With BACON.  Served with wood-fired naan bread & fresh tortilla chips.

LOCKED & LOADED NACHOS | 8

Huge order of fresh tortilla chips covered with our Hatch Chile Queso, shredded chicken, cheddar/pepper jack cheeses, sour cream and a side of our Grilled Salsa.

RUSSIAN ROULETTE BULLETS | 7.5
Panko-breaded, flash-fried assortment of cheeses, with homemade ranch.

SLIDERS | 9.5
Slow- roasted shredded pork, mini beef patty, or fried chicken with BBQ sauce, cheddar, coleslaw & tomato on toasted slider buns.

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HOUSE | 6
Crisp greens, cheddar cheese, cucumber, tomato & homemade croutons with your choice of dressing.

CAESAR | 6
Crisp romaine, parmesan, sliced red onion, homemade croutons & creamy Caesar dressing.

BLACKENED TUNA CAESAR | 14
Ahi Tuna, seared medium rare, served over our Caesar Salad.
Hold the tuna, make it a Chicken Caesar – 11

SLICED SALAD | 11
A huge slice of grilled iceberg, hardwood-grilled chicken, cheddar, bacon, tomato, green onion, croutons, and roasted garlic white balsamic.

SOUP and SALAD | 10
Your choice of freshly made soup with a House or Caesar salad.

Dressings:
Ranch, Honey Mustard, Bleu Cheese, Caesar, Roasted Garlic White Balsamic

Add to any salad: Wood-fired chicken – 4

Wood-fired tenderloin – 7

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SMOKIN’ GUN CHILI

Meaty, house-made chili – made with bison and just the right amount of spice, garnished with smoked cheddar.

Bowl – 6. 5   Cup – 4

SOUP OF THE DAY

Step right up & ask!

Bowl–5 5 Cup–4

RED BEANS & RICE

Made in house, topped with green onions.

Bowl – 5. 5   Cup – 4

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Served with your choice of side.

EL CUBANÓ | 11
Tender, slow-roasted pork, smoked ham, Swiss, pickles & mustard on authentic Cuban bread.

CATFISH PO’BOY | 9.5
Flash-fried cat sh, slaw, tomato, chipotle mayo, tartar sauce, served on toasted French bread.

DOUBLE STACK REUBEN | 11

Corned beef, sauerkraut & Swiss, piled
high on thick marbled rye, with house-made Russian dressing.

CHICKEN FRIED STEAK SANDWICH | 10

Welcome to Oklahoma, folks! Proudly served
with lettuce, tomato and mayo.

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All burgers are a house blend of beef & ground ribeye, wood grilled over pecan, oak, & hickory. Served with your choice of side.

Substitute Salad – 2   Substitute Cup of Soup – 2   Add Bacon – 2

THE RANGE BURGER | 11
Cheddar, pepper jack, lettuce, tomato, range sauce & a fried egg on a toasted bun.

CHEESEBURGER | 8.5
Cheddar, lettuce, tomato, pickles, onion & ranch on a toasted bun.

BISON BURGER | 13.5
Ground 100% bison, very lean and best cooked medium or medium rare. Cheddar, mozzarella, lettuce, tomato & creamy steak sauce on a toasted bun.

ONION BURGER | 8.5
An Okie Classic! Sweet yellow onions, caramelized to perfection, mustard & chopped pickles.

THETA BURGER | 9.5
An homage to the Split-T! Cheddar, pickles, mayo and original Theta sauce.

MAC & CHEESE BURGER | 10
Penne pasta smothered in five cheese sauce, fried onions, and grilled to perfection.

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BUFFALO CHILI PIE | 7
House-made bison chili over a mean pile of Fritos! Served with sour cream & cheddar.
Onions & jalapenos upon request.

SPLIT DOWN BABY BACK RIBS | 15

Fall-off -the-bone good! A full pound, wood- red, then sauced & served smokin’ hot, garnished with coleslaw & your choice of side.

CHICKEN CLUB | 9.5

Classic club with grilled or blackened chicken, bacon, lettuce, tomato, and avocado on Texas toast.

CHICKEN CHIPOTLE MAC & CHEESE | 11

Penne pasta, grilled chicken, smothered in five-cheese sauce, topped with green onions, bread crumbs and chipotle coulee.  Served with a warm slice of naan.

8oz. CALIBER CUT | 19

An upper Top Sirloin, grilled over hard wood. Served with our House salad & your choice
of side.

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GRILLED MAC & CHEESE SANDWICH | 6

You read it right – and it’s delicious! Served with choice of tater tots, fries or fruit cup.

KIDS RIBS | 8
Tender & tasty! Served with one side.

KID BURGER | 6
Plain & simple. Served with one side.

CHICKEN TENDERS | 6

Hand-breaded chicken tenders and ranch. Served with one side. Adults, please add 3.

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HOUSE FRIES | 4

SWEET POTATO FRIES | 4

TATER TOTS | 4

SAUTEED VEGGIES | 4

COLESLAW | 4

ONION RINGS | 4

RED BEANS & RICE | 4

FRESH FRUIT | 4

COTTAGE CHEESE | 4

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DR. PEPPER, DIET DR. PEPPER, COCA-COLA, DIET COKE, SPRITE, BARQ’S ROOT BEER, POWERADE, TEA & SWEET TEA.

 

DRAFT & BOTTLED BEER

SPIRITS & COCKTAILS

WINE BY THE GLASS & BOTTLE

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THE RANGE DONUT | 12

Cheese cake stuffed do-nut with malted milk ball crumble and whipped cream.

DESSERT DE JOUR | 5

Daily dessert rotated often.

Since most items are cooked to order, Oklahoma state codes require us to inform you that consuming raw or undercooked meats, seafood, eggs and milk products may increase your risk for a foodborne illness. Please notify us of any food allergies.